Our Service

PRE-DESIGN SERVICE

Concept Strategizing / Studies
Facility Master Planning
Work-Flow Analysis
Facility Audits Architectural Drawings
Capacity Studies and Food Production Evaluation
Evaluation based on HACCP

DESIGN SERVICES

Space Planning/Conceptual Design/Schematic Planning
Design Development
Construction Documentation / Installation Design
Equipment Design
Tender Specifications
Bid & Contract Award

POST-DESIGN SERVICES

Evaluating of the Shop Drawings / Fabrication Drawings of the Sub-Contractors
Value Engineering
Equipment Purchase Assistance
Interface Coordination with Interior Designer & MEP Consultant
Construction Supervision
Snag List
Commissioning